Go Back

Easy Raw Milk Yogurt

This raw milk yogurt is a delicious, healthy treat and is SO easy to make at home using just two simple, natural ingredients.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 8 hours
Servings: 8 approximately
Course: Breakfast, Side Dish, Snack
Ingredients Equipment Method Notes

Ingredients
  

  • 1/2 Gallon Raw Milk
  • 1/2 Cup Plain Yogurt (approximately)

Equipment

  • Instant Pot
  • Immersion Blender
  • Glass Storage Bowl with Lid
  • Mesh Strainer
  • Unbleached Coffee Filter

Method
 

  1. Pour milk into instant pot.
  2. Stir about 1/2 cup of plain yogurt into milk.
  3. Place lid on and turn lid to cooking position.
  4. Push "Yogurt" button.
  5. Once yogurt has completed its processing time, strain if desired.
  6. Place strained yogurt into glass storage bowl. Blend with immersion blender, if desired.
  7. Cover and refrigerate.

Notes

Some people choose to remove the silicone ring from the instant pot lid prior to fermenting yogurt as the ring can to hold smells.  Although I haven't personally done this, it's something to be aware of.